Wines from around the world.

Jet Wine Bar Wines
At Jet Wine Bar, we ask you to think globally, drink locally. In the mood to send your taste buds to Santorini, Sardegna, or beyond? Jet Wine Bar can take you there.

You don’t need a passport to sample wines from around the world, just set your course for Jet!

BY THE GLASS:

Sparkling:

Brut, Marquis de la Tour, France 8
Traditional sparkler with ever-lasting bubbles.

Brut Rosé, Pinnacle Ridge, PA 9.5
Dry sparkler from 100% Pinot Noir. Creamy mouth feel, berry and bread notes. Festive!

Franciacorta Brut Rosé, Castaldi, Italy 11
Fine, ample bubbles. Roses, small berries, hint of pepper.

White:

Pinot Grigio, Alverdi, Italy (house) 6
Crisp and refreshing.  Soft – almost tropical – fruit.

Garnatxa Blanca, Colinas del Ebro, Spain 8.5
Floral notes & tropical fruits with lots of mineral.

Bukkettraube, Cederberg South Africa 8.5
Rare grape – aromatic, acidic, light fruit & citrus.

Grüner Veltliner, Galen Glen, PA, 8.5
Citrus, white pepper, round, complex. From Berks shale soils!

Per Due Grüner Veltliner, Moser, Austria 9
Very crisp & bright with green apple & mineral.

La Croix Blanche, Les 3 Domaines, France 8.5
Colombard & Sauv Blanc from Gascony. Aromatic with grassy lime, bright acid, long finish. Organic.

Soave, Rocca Sveva, Italy 8.5
Classic harmony of acid, tropical fruit, and almond.

Evolucio, Love Over Money, Hungary 7.5
100% Furmint. White flowers, green apple, volcano. Norm’s fave.

Scheurebe, Louis Guntrum, Germany 9
Citrusy & fresh, zesty mouth-feel. Good acid, great hybrid grape.

Bizkaiko Txakolina, Itsas Mendi, Spain 10
Aromatic and zippy. Dry, mountain fruits, hint of the sea.

Ribolla Gialla, Conte d’Attimis, Italy 9
Good & spicy, full body, lots of melon.

Rosé:

Babbitt Rosé, Efeste, WA 6
Juicy, red fruits and touch of sweet— with good acid.

Meliasto Rosé, Spiropoulos, Greece 9
Agiorgitiko & Moschofilero. Dry & crisp with bright fruit.

Rosato, Cantele, Italy 8.5
100% Negroamaro. Soft and full, strawberry & raspberry.

 

Red:

Montepulciano d’Abruzzo, Stella, Italy (house) 6
Dark cherries and rich earth. Juicy and inky.

Lagoalva Tinto, Portugal 8.5
Bold and bright, blackberry, currant, and pepper.

Majestik Kirmizi, Sevilen, Turkey 9
Syrah & Kalecik Karasi. Full-bodied, dark cherries, wild herbs.

Vinum, Château La Colombière, France 9
100% Négrette. Lively herb, bramble, & black cherry.

Il Casolare Rosso, Fattoria San Lorenzo, Italy 9
Montepulciano & Sangiovese. Plum, cherry & spice, good tannin & body! Jason s fave.

Branciforti Nero d’Avola, Firriato, Italy 8.5
Sicilian. Walnut and black olive notes, black cherry. mmmm.

Bonarda Reserva, Nieto Senetiner, Argentina 9.5
Argentine Fave. Luscious, coffee, tobacco, chocolate, caramel.

Morrocan Red Blend, Ouled Thaleb, Morroco 9
Cab Sauv & Grenache. Smooth, juicy fruit with cedar & sandalwood.

“PG”, Vera de Estenas, Utiel-Requena, Spain 9
Fascinating, traditional Bobal. Fresh with a spicy zip. Medium-body.

Grenache Vielle Vignes, Domaine des Deux Puits, France 9
Earthy, smokey, and lush wine from Roussillon.

Be sure to ask about our daily flight

  

Published: May 14th, 2012 at 17:53
Categories: